Mcdonald’s Sausage Biscuit
$2.43 | 460 Cal.
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McDonald’s Sausage Biscuit is the perfect sausage breakfast sandwich to start your day! McDonald’s Sausage Biscuit recipe features sizzling hot sausage on a warm buttermilk biscuit topped with real butter and baked to perfection. A sausage Biscuit from McDonald’s has 460 calories.
Mcdonald’s Sausage Biscuit Ingredients
- Biscuit
- Sausage Patty
- Salted Butter
Mcdonald’s Sausage Biscuit Nutrition Information
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 460 Cal | — |
| Protein | 11 g | — |
| Total Carbohydrates | 37 g | 13% DV |
| Total Fat | 30 g | 38% DV |
| Saturated Fat | 13 g | 66% DV |
| Trans Fat | 0 g | — |
| Cholesterol | 35 mg | 12% DV |
| Dietary Fiber | 2 g | 6% DV |
| Total Sugars | 2 g | — |
| Added Sugars | 1 g | 2% DV |
| Vitamin D | 0 mcg | 2% DV |
| Calcium | 70 mg | 6% DV |
| Iron | 2.5 mg | 15% DV |
| Potassium | 200 mg | 4% DV |
| Sodium | 1090 mg | 48% DV |
Mcdonald’s Sausage Biscuit Allergen Information
| Item | Ingredients | Contains Allergens |
|---|---|---|
| Biscuit | Enriched Flour (bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Cultured Nonfat Buttermilk (cultured skim milk, nonfat dry milk, modified food starch, salt, mono and diglycerides, locust bean gum, carrageenan), Palm oil, Palm kernel oil, Water, Leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), Contains 2% or less: Salt, Sugar, Modified cellulose, Wheat protein isolate, Natural flavor, Modified food starch, Xanthan gum, Soy lecithin. | Wheat, Milk, Soy |
| Sausage Patty | Pork, Water, Salt, Spices, Dextrose, Sugar, Rosemary extract, Natural flavors | — |
| Salted Butter | Cream, Salt | Milk |